250 grams liquid sugar
50 mL cocopandan syrup
50 grams basil
100 grams seaweed
75 grams kolang kaling
75 grams candied fruits
75 grams gelatin (agar-agar) small pieces
ice cubes
How to make :
mixed all ingredients and served with ice cubes
October 23, 2014
seaweed ice
250 grams liquid sugar
50 mL cocopandan syrup
50 grams basil
100 grams seaweed
75 grams kolang kaling
75 grams candied fruits
75 grams gelatin (agar-agar) small pieces
ice cubes
How to make :
mixed all ingredients and served with ice cubes
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